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KIMIRONKO,
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Frequently Asked Questions
Frequently Asked Questions
Why is HACCP important?
Why is HACCP important?
HACCP is important because it: Prevents foodborne illnesses by identifying and controlling risks. Ensures compliance with food safety regulations. Enhances consumer confidence in food products. Reduces food waste by preventing contamination.
Who needs to implement HACCP?
Who needs to implement HACCP?
HACCP should be implemented by any business involved in the food chain, including: Food manufacturers and processors Restaurants and catering services Retailers and distributors Dairy, meat, seafood, and beverage industries.
How does HACCP improve food safety?
How does HACCP improve food safety?
HACCP should be implemented by any business involved in the food chain, including: Food manufacturers and processors Restaurants and catering services Retailers and distributors Dairy, meat, seafood, and beverage industries.
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